A Preventative System to Control the Spread of Invasive Species
AIS-HACCP is a self-inspection system for reducing the risk of spreading aquatic invasive species through aquaculture, hatchery, scientific, natural resource, and baitfish harvesting activities. This adaptable way to protect waterways from unwanted species was derived from HACCP methods required for the seafood industry and builds on Sea Grant’s success in assisting industry compliance.
Sea Grant’s collaborative AIS HACCP training workshops have resulted in more than 200 AIS-HACCP plans.
- Partners:
- Sea Grant Programs in Michigan, Illinois-Indiana, Ohio, New York, Pennsylvania, and Wisconsin.
Training Curricula Materials
AIS-HACCP overview (PDF)- Training manual (PDF)
- Blank HACCP forms and worksheets (PDF)
- Sample Workshop Agenda (PDF)
- Workshop evaluation form (PDF)
From Net to Sale Video (22 min., MPG)
Also Available:
- Training manual (spiral bound book)
- From Net to Sale video (VHS)
- AIS-HACCP CD-ROM
The CD-ROM contains a comprehensive collection of AIS-HACCP training materials including document templates, sample AIS-HACCP plans, forms, worksheets, PowerPoint presentations, and additional videos.
Doug Jensen
